{"id":5974,"date":"2015-01-30T09:18:51","date_gmt":"2015-01-30T14:18:51","guid":{"rendered":"https:\/\/mayahoodblog.com\/?p=5974"},"modified":"2015-01-30T10:34:14","modified_gmt":"2015-01-30T15:34:14","slug":"new-year-resolution-update-tips-staying-track","status":"publish","type":"post","link":"https:\/\/mayahoodblog.com\/new-year-resolution-update-tips-staying-track\/","title":{"rendered":"New Year Resolution Update & Tips for Staying on Track"},"content":{"rendered":"
Previously, if I was hungry, I would grab the nearest thing in site, or whatever I was craving. HELLOOOOOOOOOOOO CHOCOLATE! In fact, I’m pretty sure I ate for the sake of eating. I wasn’t necessarily hungry so much as I was responding to a Caramilk bar calling my name. Instead of fruit, I reached for candy. You get the point…<\/p>\n
Morning Glory Muffins packed with fruits and Carrots!<\/p><\/div>\n
With the exception of breakfast (which I will get to shortly), I now cook all of our meals from scratch. I know exactly what’s going into our food so I know how many calories and how much sugar we are consuming. Our crisper drawers are so jam packed, that I often have to use our other fridge shelves to store all of the vegetables and fruit. I stopped buying treats that would tempt my husband and I and I started baking for those times when my cravings hit (my muffins are tasty and sweet and are typically all less than 200 calories).Here’s a breakdown of a “typical” meal.<\/p>\n